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It’s a whole food

These processed foods, such as potato and tortilla snacks, may be crunchy, but they lack essential nutrients.

It’s full of good fats

More than half of coconut oil is composed of medium chain fatty acids, including medium-chain triglycerides (MCT), a preference among Keto enthusiasts.

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It’s a natural sweet treat

If you've ever added desiccated coconut to your acai bowl or smoothie, you know it imparts a delicate sweetness—no sugar rush here. For this reason, we developed our Lightly Salted Coconut Chips.

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It offers a good cholesterol boost

Coconut oil is particularly effective at increasing levels of HDL, also known as "good" cholesterol, but portion control is important because it also contains LDL cholesterol.

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Much like bananas, potatoes, and cooked spinach, coconut water—the liquid in a young coconut before it matures into the white “meat”.

It’s chock full of potassium

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This method with origins in India entails swishing a tablespoon of coconut oil in the mouth for up to twenty minutes. 

It promotes dental health

Studies have demonstrated that the antimicrobial properties of coconut oil, derived primarily from its potent component lauric acid.

It can prevent infection