Starbucks' Not-Pumpkin-Spice Hot Drinks

Toasted Caramel Latte

The Caramel Brulée Latte is a great place to begin exploring the festive beverages available at Starbucks. 

Toasted Caramel Latte

The caramel brulée topping is always looked forward to since it adds a satisfying crunch to the otherwise smooth and subtle smokey taste.

Praline Chestnut Cappuccino

A Chestnut Praline Latte? You didn't know such a thing existed, did you? We feel it is underappreciated and undervalued. 

Praline Chestnut Cappuccino

The espresso, steaming milk, caramelized chestnut, and warm spice tastes are finished with whipped cream and flavored praline crumbs for a festive finish.

Cafe au Lait au Matcha

Matcha is green tea that has been ground into a fine powder, and since you're consuming the whole leaf rather than just an infusion, it's a potent source of caffeine. 

Cafe au Lait au Matcha

Matcha powder and sugar are mixed to start, then steaming milk is added (but other milks are available on request). It's delicious with almond milk, and we like it both hot and cold.

Honey Almond Milk

The Honey Almondmilk Flat White is a no-frills beverage made by combining steaming almond milk with blonde espresso with a touch of honey.

Honey Almond Milk

 It's a good middle ground between a typical latte and a regular cup of coffee, with less milk and less calories.

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